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INTER ICE 2026 |
Closed
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| The International Ice Cream Congress |
| Dates:
Tuesday, June 23, 2026 - Thursday, June 25, 2026
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| Venue: ZDS,
Solingen,
Germany |
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InterIce 2026 - Where Markets, Innovation and Ice Cream meet
International. Interdisciplinary. Industry-driven.
InterIce 2026 brings together decision-makers, product developers, and market leaders from the international ice cream industry - with a clear focus on market development, product innovation, and strategic context.
Confirmed Key Topics - InterIce 2026:
Ultra-Processing & Ice Cream
Smart Forecasting with AI for Sales, Planning, and Product Strategy
Algae Proteins: Functional Potential from an Ingredient Perspective
Sugar Reduction and Fibre Enrichment in Frozen Desserts without Laxative Effects
Vegetable-Based Flavours in Ice Cream
Hybrid Protein Ice Cream: Dairy-Plant Systems in Practical Application
InterIce 2026 stands for relevant content, international perspectives, and intensive networking - practical, strategic, and well connected.
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Website: https://interice-zds.com/
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