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China Association of Bakery & Confectionery Industry is a mass organization composed by voluntary enterprises and industrial companies for production of bread, pastry, biscuits, candies, chocolate, crystal sugar, frozen food (ice cream, Eskimo pie, ice candies and etc.), instand food (instant noodles, instant rice noodles, instant rice, instant porridge and etc.), preserved fruits, snacks and etc., and the relative enterprises and universities , and the enterprises of trade in raw materials and equipment for bakery and confectionery products and etc.. It is a nation-wide transregional and transdepartment organization that neither gains profit nor cares for ownership. It is an entity of a mass organization and a class one state level association. It is State Administration of State Property that controls the professional operation of the association. |
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Upcoming Events: | |  | | Bakery China 2025 | 27th China International Trade Fair For Bakery & Confectionery 5/19/2025 - 5/22/2025, Shanghai |  | | Ice Cream China 2025 | 27th China Ice-Cream & Frozen Food Industry Exposition 9/24/2025 - 9/26/2025, Tianjin |  | | Bakery China Autumn 2025 | 10th China International Autumn Trade Fair For Bakery & Confectionery 10/17/2025 - 10/19/2025, Wuhan |  | | Bakery China 2026 | 28th China International Trade Fair For Bakery & Confectionery Shanghai |  | | Ice Cream China 2026 | 28th China Ice-Cream & Frozen Food Industry Exposition Tianjin |
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